Southbend SL/26SC (SL/26SC Single-Deck Convection Oven) targets medium-duty prep lines that need 5 full-size pans in a floor footprint - a common pick for independent restaurants and commissaries sizing a fry or hot station.
Published dimensions are 38 in wide × 37 in deep × 55 in high with shipping weight near 405 lb. Power is gas (76,000 BTU); construction highlights include Stainless interior.
Confirm Natural gas matches your panel schedule and that floor clearance still leaves service access. Compare Southbend's SL/26SC against hood depth, gas shutoff location, and your menu peak before locking a quote.
Metrics
| Width | 38 in |
|---|---|
| Depth | 37 in |
| Weight | 405 lb |
| Height | 55 in |
| BTU Output | 76k BTU |
Descriptors
| Brand | Southbend |
|---|---|
| Power Type | Gas |
| Duty Class | Medium |
| Form Factor | Floor |
| Capacity Class | Standard |
| Dimensions | 38 × 37 × 55 in |
| Capacity | 5 full-size pans |
| Voltage / Phase | Natural gas |
| Construction | Stainless interior |
| Temperature Range | 200-500 °F |
| Warranty Term | 1 year parts |
| Included Accessories | Two-speed fan |
Frequently asked questions
What capacity is listed for the Southbend SL/26SC?
The published capacity string for this catalog row is 5 full-size pans. Confirm against the current Southbend spec PDF because optional configurations can change oil, bowl, or pan ratings. Confirm Spec sheets and Published figures against the attributes shown on this page before ordering.
What power and voltage does the SL/26SC require?
This record shows Gas service with 76,000 BTU and Natural gas. Electric models need verified phase and amperage at the disconnect; gas models need listed BTU and gas type matching the rough-in.
Is the Southbend SL/26SC a floor or counter unit?
Form factor is recorded as Floor for Southbend SL/26SC Single-Deck Convection Oven. Use the width and depth attributes with your floor plan before ordering, especially when placing the unit under hoods or near aisle traffic.
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